Baking Soda 1kg

Baking soda, also known as sodium bicarbonate, (NaHCO3) is widely used in baking. This is because it has leavening properties, meaning it causes dough to rise by producing carbon dioxide. Aside from cooking, baking soda has a variety of additional household uses and health benefits.

It is edible and is mild enough to be used as toothpaste or taken as an antacid, but should not be inhaled and can irritate eyes.